Healthy Spiced Apple Crisp Recipe (Grain-Free)

I’m a fan of all issues fall, however pumpkin spice can get previous after some time. This scrumptious, wholesome apple crisp recipe options candy and tart apples, aromatic apple pie spice, and a soften in your mouth crunchy topping. All the flavors you might need on a cool autumn day.

Most of us grew up with apple pie, apple crisp, and apple cobbler. These traditional dishes tasted so good, however they had been additionally completely full of sugar! This up to date model nonetheless has all of the flavors you’re keen on concerning the unique apple crisp, but it surely’s naturally sweetened and grain-free.

The (not so) secret ingredient is my selfmade apple pie spice. After getting a batch blended up (it’s earned a everlasting place in my pantry!), it’s very easy to taste your apple crisp. Or pancakes, or muffins, or anything you need to add some scrumptious fall taste to.

Wholesome Apple Crisp Substances

Apple crisp sometimes has oats, however not all the time. Generally the phrases apple crisp and apple crumble are used interchangeably and most of the substances overlap. All you really want to know although is that this apple crisp tastes wonderful!

As an alternative of standard flour and oats it makes use of almond flour and coconut flour. These give the crumble topping a pleasant crunch with out the grains. The toasted pecans additionally add to the crunchy, nutty taste. It’s naturally sweetened with coconut sugar and maple syrup, but when you could find maple sugar it actually amps up the autumn taste.

Learn how to Make Toasted Pecans

You should utilize uncooked pecans, however toasting them actually provides one other depth of taste. There are a number of strategies, however I discover the stovetop technique the simplest. Nuts begin to burn rapidly as soon as they’re toasted, so be sure you maintain an in depth eye on them!

Warmth a skillet to medium low warmth.
Add the pecans and stir regularly till they scent nutty and aromatic, about 1-2 minutes.
Instantly take away pecans from the pan.

And right here’s how you can make a scrumptious and wholesome apple crisp recipe that’s good for firm or on a regular basis dessert!

Wholesome Apple Crisp

This apple crisp recipe is a wholesome twist on the traditional consolation meals. Made with apple pie spice, it is as handy as it’s scrumptious!

7 medium sweet-tart apples (fuji, honeycrisp, pink woman, and so forth.)
¼ cup apple cider or juice
1 TBSP maple syrup (extra in case your apples are very tart)
1 ½ TBSP lemon juice
1 ½ tsp apple pie spice
⅛ tsp salt
3 TBSP unsalted butter (diced)

Place a rack within the decrease third of the oven and preheat the oven to 350ºF.
Peel and core the apples. Reduce into skinny slices, about ?-inch thick.
In a big bowl mix the apples, apple cider, maple syrup, lemon juice, apple pie spice, and salt. Stir to coat.
Unfold the apples right into a 9-inch spherical baking dish with 2-inch excessive sides or an 8×8-inch sq. pan. Dot with cubed butter.
Bake till effervescent, about 30–35 minutes. Stir gently.

For the crumble topping

Whereas the apples bake, put together the topping. In a bowl, mix almond flour, coconut flour, nuts, coconut sugar, apple pie spice, and salt.
Stir within the melted butter till the combination resembles coarse crumbs.
Crumble topping evenly over the partially baked apples.
Return to the oven and bake till the topping is deep golden and the apples are effervescent, 40–50 minutes (examine after 25 minutes, as ovens differ).
Let cool for at the least 10 minutes earlier than serving. The topping will crisp because it cools.

Vitamin Info

Wholesome Apple Crisp

Quantity Per Serving (1 serving)

Energy 455
Energy from Fats 270

% Day by day Worth*

Fats 30g46%

Saturated Fats 12g75%

Trans Fats 1g

Polyunsaturated Fats 2g

Monounsaturated Fats 8g

Ldl cholesterol 42mg14%

Sodium 179mg8%